{"id":2647,"date":"2018-09-05T09:18:09","date_gmt":"2018-09-05T07:18:09","guid":{"rendered":"https:\/\/nettsteder.regjeringen.no\/foodfromtheocean\/?page_id=2647"},"modified":"2018-12-12T17:00:00","modified_gmt":"2018-12-12T16:00:00","slug":"speaches-and-presentations-from-healthy-waters-to-healthy-people-rome-5-july-2018","status":"publish","type":"page","link":"https:\/\/teststeder.regjeringen.no\/foodfromtheocean\/speaches-and-presentations-from-healthy-waters-to-healthy-people-rome-5-july-2018\/","title":{"rendered":"Speaches and presentations"},"content":{"rendered":"<div id=\"module-0\" class=\"hogan-module hogan-module-text hogan-module-0 text-wrap\"><div class=\"hogan-module-inner clearfix\"><h2>Downloads<\/h2>\n<ul>\n<li><a href=\"https:\/\/files.teststeder.regjeringen.no\/wpuploads01\/blogs.dir\/213\/files\/2018\/09\/Welcoming-by-Government-of-Norway.docx.pdf\">Welcoming by Government of Norway<\/a><\/li>\n<li><a href=\"https:\/\/files.teststeder.regjeringen.no\/wpuploads01\/blogs.dir\/213\/files\/2018\/09\/CFS-report-and-recommendations-Sustainable-fisheries-and-aquaculture-for-food-security-and-nutrition-Nathanael-Pingault-HLPE-CFS.pdf\">CFS report and recommendations, Sustainable fisheries and aquaculture for food security and nutrition, Nathanael Pingault HLPE CFS<\/a><\/li>\n<li><a href=\"https:\/\/files.teststeder.regjeringen.no\/wpuploads01\/blogs.dir\/213\/files\/2018\/09\/Sufficient-aquatic-food-Food-Sufficiency-from-Oceans-and-Inland-Waters-Richard-Abila-International-Fund-for-Agricultural-Development-IFAD.pdf\">Sufficient aquatic food, Food Sufficiency from Oceans and Inland Waters, Richard Abila, International Fund for Agricultural Development (IFAD)<\/a><\/li>\n<li><a href=\"https:\/\/files.teststeder.regjeringen.no\/wpuploads01\/blogs.dir\/213\/files\/2018\/09\/Safe-aquatic-food-Safe-fish-and-fishery-products-can-only-come-from-healthy-waters-Allan-Reilly-Professor-University-College-Dublin.pdf\">Safe aquatic food, Safe fish and fishery products can only come from healthy waters, Allan Reilly, Professor, University College Dublin<\/a><\/li>\n<li><a href=\"https:\/\/files.teststeder.regjeringen.no\/wpuploads01\/blogs.dir\/213\/files\/2018\/09\/Nutritious-aquatic-food-Fish-composition-data-the-missing-piece-to-establish-the-big-gains-Mariann-Kjellevold-IMR.pdf\">Nutritious aquatic food, Fish composition data the missing piece to establish the big gains, Mariann Kjellevold, IMR<\/a><\/li>\n<li><a href=\"https:\/\/files.teststeder.regjeringen.no\/wpuploads01\/blogs.dir\/213\/files\/2018\/09\/Dietary-needs-Fish-give-big-gains-in-nourishing-nations-Shakuntala-Thilstedt-WorldFish.pdf\">Dietary needs, Fish give big gains in nourishing nations, Shakuntala Thilstedt, WorldFish<\/a><\/li>\n<li><a href=\"https:\/\/files.teststeder.regjeringen.no\/wpuploads01\/blogs.dir\/213\/files\/2018\/09\/Food-preferences-Seafood-consumptions-and-preferences-in-Brazil-Juliana-Antunes-Galv\u00e3o-College-of-Agriculture-University-of-S\u00e3o-Paulo-Brazil.pdf\">Food preferences, Seafood consumptions and preferences in Brazil, Juliana Antunes Galv\u00e3o, College of Agriculture University of S\u00e3o Paulo, Brazil<\/a><\/li>\n<li><a href=\"https:\/\/files.teststeder.regjeringen.no\/wpuploads01\/blogs.dir\/213\/files\/2018\/09\/Leaving-no-one-behind-Equalizing-opportunity-in-Fish-agri-food-systems-to-improve-human-Capital-outcomes-Pawan-Patile-The-World-Bank.pdf\">Leaving no one behind, Equalizing opportunity in Fish agri-food systems to improve human Capital outcomes, Pawan Patile, The World Bank<\/a><\/li>\n<li><a href=\"https:\/\/files.teststeder.regjeringen.no\/wpuploads01\/blogs.dir\/213\/files\/2018\/09\/Networking-for-better-nutrition-Lene-Breum-Larsen-Nordic-Council-of-Minister-1.pdf\">Networking for better nutrition Lene Breum Larsen, Nordic Council of Minister<\/a><\/li>\n<li><a href=\"https:\/\/files.teststeder.regjeringen.no\/wpuploads01\/blogs.dir\/213\/files\/2018\/09\/The-Big-Catch-Collaborative-Oceans-Stewardship-for-Improved-Food-Security-Olav-Kj\u00f8rven-EAT.pdf\">Towards common goals,The Big Catch Collaborative Oceans Stewardship for Improved Food Security, Olav Kj\u00f8rven EAT<\/a><\/li>\n<li><a href=\"https:\/\/files.teststeder.regjeringen.no\/wpuploads01\/blogs.dir\/213\/files\/2018\/09\/Action-Network-Sustainable-Food-from-the-Oceans-and-Inland-Waters-for-Food-Security-and-Nutrition-Yngve-Torgersen-Norwegian-Ministry-of-Trade-Industry-and-Fisheries.pdf\">Action Network Sustainable Food from the Oceans and Inland Waters for Food Security and Nutrition, Yngve Torgersen, Norwegian Ministry of Trade, Industry and Fisheries<\/a><\/li>\n<\/ul><\/div><\/div><div id=\"module-1\" class=\"hogan-module hogan-module-embed hogan-module-1 text-wrap\"><div class=\"wp-caption size-large-pull\"><a href=\"http:\/\/nettv.regjeringen.no\/erik-solheim-executive-director-unep-healthy\">http:\/\/nettv.regjeringen.no\/erik-solheim-executive-director-unep-healthy<\/a><\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>From Healthy Waters to Healthy People, Rome 5. july 2018<\/p>\n","protected":false},"author":695,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-2647","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Speaches and presentations - Sustainable Food from the Oceans and Inland Waters for Food 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